theLegionWithin
Well-Known Member
Yeah... no. The salad didn't taste too bad until the moment I swallowed the first bite. Then a previously undetected blast of "bitter" hit the back of my mouth and I literally could not swallow it the whole way. I hate to think what that might have done had it actually reached my stomach (or further). I've learned to just appreciate the pretty yellow flowers in my yard.
interesting fact, dandelions are not native to North America - some of the first settlers from Europe brought them over in the 1600s as both food and medicine. typically you eat the leaves before it flowers - much as with nettles, fiddleheads, etc - when the plant is in its juvenile state it's edible.
I've seen bugs for sale as food - novelty items mainly - deep fried, or chocolate coated. I've accidentally eaten a few ants before - very bitter, not appetizing at all (though honey is bee vomit...). might be a cultural thing, but eating insects? it aint right.

